• Cajun Catfish Butty and Chips.
  • Veggie Chickpea tagine with mint and coriander cous cous and Tzatziki.
  • White Chocolate Cheesecake with Almond brittle Crumb and Honeycomb Ice-Cream.
  • Chicken Liver with Smoked Bacon and Peppercorn parfait.

We are re-opening on Friday 10th July – at midday – ready to welcome you back from a suitable distance!

Our MENU has been tweaked so that we can get to grips with new working arrangements in the kitchen and service procedures – it may be a little smaller than you’re used to but we hope you’ll agree that we’ve included plenty of old favourites and delicious seasonal dishes. We’ll be serving food all day, every day so you can come to see us at a time to suit you.

Out tables are spaced out, staff have been trained in Covid safety and will be wearing PPE. We will only be accepting booked tables (via email) for now. We hope that you’re all aware of government advice on who can meet together – please visit the government website HERE if not. You can find more information about what to expect when you visit us HERE. Please feel free to ask us any questions before, during or after your visit.

We’ve completed our Visit England assessment and confirmed we’re ‘Good to Go’ and you can be reassured further as we’ve opted to use Enviro-Safe 28 UK alongside our own regular, stringent cleaning to give us a ‘touch safe’ environment.

 

 

Drinking

By the Glass or by the Bottle!

In order that you can discover and enjoy our variety of great wines from around the world, they are all available by the glass as well as the bottle.

Click the menu to see our Wine List.


Unthank Wine List.